Smart Food Safety, Inc.

If being in business and the time it takes for managing your Food Safety System hurts your productivity, is causing you frustration and costing you money, then perhaps having a Monthly Service Agreement with Smart Food Safety, Inc. is an option to consider.

Having this type of business arrangement allows you to have a Food Safety System Coordinator without having to hire a part or full time employee.  Professionals will work with you to have an effective and efficient Food Safety System by:

• Working with you to manage your Sanitation Programs
• Working with you to manage your Hazard Analysis and HACCP Plan(s), related programs and documentation
• Helping you to respond regulartory issues, whether federal, state or local.
• Doing annual re-assessments that provide inspection program personnel with excellent documentation
• Doing a trigger re-assessment based on new employees, process, product or equipment
• Monitoring regulatory agencies for changes which effect your operations
• Whether it is a new program which needs to be written or a new testing requirement, Smart Food Safety can keep you ahead of the requirements and deadlines (frequently before local inspection program personnel are notified)
• Can provide the guidance you need in the event of a recall to keep you from having to conduct a recall or by minimizing the impact on your business

Smart Food Safety can help you put programs in place before they become mandatory.

The list goes on…Employee Hygiene and Sanitation Program, Extended Clean-up Program (determine if you may qualify), Recall Program, Food Defense Program, Hold and Test Program for microbial testing, Allergens Program…

If you are considering partnering with Smart Food Safety, please contact us and we will conduct an assessment and provide you with a quote for a monthly service fee for your plant and we'll guarantee the fee for a year

eMail: info@smartfoodsafety.com

by phone: 305-509-3383